Dalchini Moggu (50 Gm)

About

Cinnamon is a spice that is made from the inner bark of trees scientifically known as Cinnamomum. Cinnamon spice is loaded with antioxidants, has anti-inflammatory properties, reduces risk of heart disease, improves sensitivity to the hormone insulin, lowers blood sugar levels and has a powerful anti-diabetic effect. It is used mainly as an aromatic condiment and flavouring additive in a wide variety of cuisines, sweet and savoury dishes, breakfast cereals, snackfoods, tea.